Dr. Cornmeal Coarse 500g
Key Features:
- Coarse Grind: Ideal for creating traditional African dishes like fufu, banku, and akara.
- Authentic Flavor: Delivers the authentic taste of African cornmeal.
- Versatile: Can be used in a wide range of recipes, from porridge to baked goods.
- High Quality: Made from premium quality corn kernels.
Usage:
- Fufu and Banku: Combine with water or stock and cook until thick and doughy.
- Akara: Mix with beans, onions, and spices for a delicious fritter.
- Porridge: Boil with water or milk for a comforting breakfast or snack.
- Baked Goods: Use as a substitute for flour in cakes, bread, and muffins.
Discover the rich heritage of African cuisine with Dr. Cornmeal Coarse.
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